Thai Tomato Nectarine Salad
Pizza with Zucchini, Tomato and Feta
Sauteed Sweet Potato with Shallots, Chile & Lime
Nectarine Blackberry Cobbler with Coconut-Oat Topping
Real Greek Salad
Sticky-Spicy Sauteed Asian Eggplant
Not everyone is an eggplant lover. But this may change that. Long, slender Asian eggplant are no-fuss, and soak up the spicy, sweet, sticky sauce they're doused with when creamy and tender. This is a hearty vegetarian main course paired with brown rice, quinoa, or even wheat berries, but would also make a terrific side dish.