Should you choose local, organic, none or both? How do you make smart sustainable picks at the seafood counter and beyond? Like it or not, your food buys have an impact on the earth. Here, articles and recipes to help you eat with an “eco-clean” conscience.
Vermiculture: 1 Woman + 1,000 Worms = Smart Composting
No room for a compost heap? Try vermiculture instead and set up your very own compact worm ranch!
Continue reading » »Burning Beast: A Festival that Celebrates the Whole Animal, Sustainably
Guest contributor Ginny Mahar revisits the Burning Beast festival and discovers a deeper connection to her food.
Continue reading » »Nourishing Heroes: Food Advocates Curt Ellis & Ian Cheney
Documentary filmmakers and food advocates Curt Ellis and Ian Cheney stage fun stunts with serious messages. Their latest project: turning the bed of a 1986 pick-up truck into the ultimate container garden.
Continue reading » »CSA 101
Want fresh-from-the-field produce while supporting small, family farms? Join a CSA.
Continue reading » »GE Salmon in Front of FDA
As the company who developed genetically-modified salmon brings their arguments before the FDA, my question is ‘why’?
Continue reading » »Nourishing Hero: Kelly Masini’s School Garden Inspires a Community
A mom’s inspiration sows the seeds for a school garden that donates almost 700 pounds of summer produce to a hungry local food bank.
Continue reading » »Do You Call Yourself a Locavore? … Why?
You know what everyone’s saying about how locavores gobble up food miles? Who cares. The question is … what’s important to you.
Continue reading » »Eggs Got You Scared? Here’s the Scoop
Kurt says the current salmonella scare is more evidence why we need stronger local and regional food systems. Here’s what you need to know about your eggs.
Continue reading » »Nourishing Hero: Paul Greenberg
In his new book, “Four Fish: The Future of the Last Wild Food,” Paul Greenberg shares a well-balanced solution for the state of seafood.
Continue reading » »Salmon Terroir
What do salmon and wine have in common? More than you might think … here’s what Lia has to say on the matter.
Continue reading » »
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