Bright wrappers, snappy slogans, ‘rewards’ for eating their stuff ... McDonald’s, KFC and the like do a great job making kids like their food. Here are lessons we've gleaned on how to successfully market "McMom."
This strata is like a savory bread pudding; custardy on the inside and crisp on the outside. It’s a nod to the version my Aunt Judy makes . . . serious incentive to wake up.
This cabbage dish is essentially a vegetarian mu shu turned sauté. I love it simply served with brown jasmine rice, but you could also pair it with Chinese pancakes or thin flour tortillas.