Lose Weight, Feel Great–Join My Nourish Mentor!

I can't tell you how much fun it is to hear the a-ha's and awesome success stories from My Nourish Mentor members--from effortless weight loss to life-changing journeys. Sign up now to join our September group!

Thursday Giveaway: The Earthbound Cook

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We love Earthbound Farm. Enter to win their new follow-up to Food to Live By for 250 recipes that are good for body and planet (we love that here at Nourish Network!).

Taste of Sonoma!

If you haven’t bought tickets for Wine Country Weekend yet, you’re not too late (yet … click here to buy one). Saturday. September 4th. 11-4. At the gorgeous MacMurray Ranch in Russian River. More than 150 Sonoma County wineries will be pouring thousands of wines, and over 60 local chefs whipping up cool pairings. You’ll…

GM Fish on the Plate?

The FDA is about to debate whether to approve a genetically modified salmon that grows twice as fast as normal Atlantic Salmon. Good idea or bad? Weigh in here in the Eco Bites conversation ...

Zucchini Frittata

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By the luscious, creamy texture and complex flavor of this zucchini frittata, you’d never guess it was barely more than squash, onion and eggs. Choose the freshest eggs you can find for this since they play such a prominent role.

Edamame Spread

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A super-quick and tasty hors d'oeuvre from simple pantry and freezer ingredients.

Think of Food as Food

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While it is important to understand the impact food has on our bodies, I've learned that it's even more essential to think of food as ... food.