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	<title>Comments on: Blackberry-Ginger Muffins with Hazelnut Streusel</title>
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	<description>Changing the way you eat isn&#039;t a revolution, it&#039;s an evolution</description>
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		<title>By: Lisa</title>
		<link>http://nourishnetwork.com/2010/08/18/blackberry-ginger-muffins-with-hazelnut-streusel/#comment-946</link>
		<dc:creator><![CDATA[Lisa]]></dc:creator>
		<pubDate>Thu, 26 Aug 2010 15:58:09 +0000</pubDate>
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		<description><![CDATA[these sound delicious, but IMHO have way too much sugar and fat to be considered healthful. I made a lot of muffins and for 2 cups of grain (flour + wheat germ), I typically use 1/3 to 1/2 cup of sugar and 1/4 to 1/3 cup canola oil.]]></description>
		<content:encoded><![CDATA[<p>these sound delicious, but IMHO have way too much sugar and fat to be considered healthful. I made a lot of muffins and for 2 cups of grain (flour + wheat germ), I typically use 1/3 to 1/2 cup of sugar and 1/4 to 1/3 cup canola oil.</p>
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