Bestest Buttermilk-Chive Dressing
By Lia Huber
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Loading ...There’s something about a creamy, tangy, dare-I-say zippy buttermilk dressing that makes it positively craveable. And despite its richness, buttermilk has fewer calories than whole milk, so pour it on and let go of the guilt.
1 cup buttermilk, well-shaken
1/4 cup sour cream
2 tablespoon mayonnaise
1 tablespoon olive oil
2 tablespoons chives, minced
1 tablespoon onion, peeled and grated
1 clove garlic, peeled and grated
2 tablespoons cider vinegar
sea salt and freshly ground pepper
Shake all ingredients together in a tight-sealing jar until well blended. Store in refrigerator up to five days.
Serves 8 (Makes roughly 1-1/2 cups)
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[...] 8 cups shredded romaine lettuce 1/2 cup thinly sliced red onion 2 cups grated carrots 3/4 cup Bestest Buttermilk-Chive Dressing [...]
I LOVE buttermilk dressing. Sometimes get it just right sometimes not. You can bet I’ll try this one out and probably adopt it as my go to buttermilk dressing! Thanks.
Me too . . . in fact, I’m glad you posted this. I’ve got a container of buttermilk leftover in the fridge, I’ll whip up a batch for the fam’s visit. Enjoy!
[...] sauce, use more oil. This mayo is great spread on a sandwich, as well as in other recipes, like Bestest Buttermilk-Chive Dressing. To make alioli, substitute extra-virgin olive oil for canola, and add a clove or two of garlic [...]